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Marketing pure, healthy and organically cultivated range of Rice, Millet, Pulses, Organic Plants, Soya Bean, Chick Pea, etc...

About Us

Sahaja Organics is a sole concept entirely owned by organic producers, who are the primary producers of organic food crops and products. Sahaja Organics is basically the marketing arm of Sahaja Samrudha and represents the farmers’ interests beginning from sowing until selling.  

Sahaja Samrudha Organic Producer Company Ltd (SSOPCL) was started in the year 2010 to distribute organic produce with a vision of making the livelihood of farmers better with the help of marketing organic produce to urban consumers. As one of the largest wholesalers & traders of organic rice in Karnataka, Sahaja Samrudha has effectively developed a strong connectivity network of consumers as well as producers for sorcing and marketing under the brand “Sahaja Organics”.



The Producer Company comprises producers as the main members of the company, who are committed to ensure complete protection to the environment and providing high quality and health food while keeping in mind consumers health. SSOPCL team includes farmers as the producers and consumers, and also being members of the Producer Company. The company is continuously engaged in the promotion of organic produce for rural farmers in the urban areas. With an objective of making a mark in the urban domain and establishing its brand, the director and promoter shareholders have agreed to market the produce on a larger scale.

Sahaja Organics is endeavored to providing healthy, high quality, culturally diverse, nutritious as well as ecologically sustainable food with the help of its large network of more than 1500 individual organic farmers and 20 organic producer groups. The producers of organic foods are based in Karnataka and also in some parts of Kerala, Tamil Nadu and Andhra Pradesh developing traditional varieties of foods. Sahaja Organic is engaged in the promotion of only organic and traditional crops of Millets, Rice and Pulses.

Our Vision

  • To preserve biodiversity & encourage the use of sustainable organic agricultural practices
  • To built sustainable villages along with ensuring the future of food in an organic way

Our Mission

  • To provide chemical free, delicious, nutritious, wholesome and healthier organic food, at reasonable costs.      
  • To improve the livelihood of farmers through distribution and marketing of  traditional organic produce on a large scale.